Cheese Mold for Cheese Making Cheese with Follower 1/2 gal Blue - Cheesemaking Supplies - Cheese Form Mold - Cheese Making Basket - Molde Para Queso Casero - Cheese Press Mold - Maker Mold Cheese

I will never buy anything else. Completely satisfied with purchase.

I purchased other products from the supplier, but some of the products are under standard. This purchased item is not manufactured correctly, and there is rough pieces of plastic on the inside that would show up in your cheese press.

Too small

Hold curds from two gallons milk

Got this earlier today. I already anticipated its arrival, and had the ingredients in my refrigerator to make paneer. I had not attempted it before, but since I so love the taste of Saag Paneer, I have always wanted to make it myself.Making paneer is relatively easy - bring whole milk to a boil and simmer. Add curdling agent (vinegar or lemon juice or yogurt) and let it curdle. Scoop the curds into a cloth lined colander and rinse well. Hang cloth for 1 hour to drain. Place curds into a cheese press, and let it compress & form for 4 hours. Paneer Made.I made Paneer cheese using this excellent cheese press and it turned out incredibly. The durability of this device is outstanding, and it will definitely last for a lifetime. It is sturdy, and well-constructed. It is very easy to clean, with no parts that might trap food. A couple of plastic wrapped bricks was exactly the weight that we needed to make our paneer.Great product. What are you waiting for - get it! My next project is feta cheese, a bit more complicated as it needs to be cultured and coagulated and brined, but with this excellent product, I am up for the task