Now our popular organic Tibetan Goji come in a 1KG bulk bag for the unbeatable value. These are the goji from the organic farms in Tibetan Plateau, which are certified by EU organic certification bodies. Same as our Tibetan goji berries, they are grown in the plantations in Qaidam basin, which is 3,000 meters above sea level and on the heart of Tibetan Plateau. Pure and with plenty of sunshine, a wide day and night temperature difference, clean air and water melted from Himalayan glaciers, mineral-rich alkaline soil cultivates this perfect Goji. Tibetan goji grown in this area takes longer to bear fruit than those growing on the low altitude farms in Ningxia. Therefore the Tibetan goji berries are bigger sweeter and have more pulp and tastes better than goji berries grown in any other areas. High in fibre and low in fat. Suitable for vegeterians. Great as a snack or added to muesli. Store in a cool, dry place. Avoid direct sunlight. Once opened, consume within 2 months.
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