How much to useFlavours are 'super concentrated' so only a few drops are usually needed. As a guide measure start with a dose rate of approx. 0.15%. For example 1 kg of product = 1.5 grams (20 drops) & 100 g of product = 0.15 grams (2 drops) . Increase or decrease according to taste.Some flavours have a 'Do not exceed' maximum dose rate which is listed above if applicableNaturalFlavours have no added sugars or sweeteners, they are not syrups but are manufacturing grade professional flavours. If you are adding flavours to food/drinks that are not already sweetened (eg. dairy, yoghurt or drinks) you may need to add a sweetener.How to useIt is recommended that the flavouring is added to a wet ingredient (eg Milk or Water), if possible, to help it spread throughout the food product.When Baking or Cooking you will need to use more flavour - It is recommended you make trial batches of your products with various amounts of flavour to see what dose suits your particular processing.PrecautionsAs an approximate guide flavours are at least 10 times stronger than most off the shelf flavours. Flavourings are highly concentrated - be sure to wipe up any spills quickly. Prolonged contact with plastic, counter tops, and other surfaces may cause damage!Natural!Flavourings do not contain vegetable oil. They are also gluten free and dairy free. Contact us for full details.Flavourings are manufactured according to BRC Global Standard for Food Safety Issue 5 & Council Directive 93/43/EEC on the hygiene of foodstuffs.The propylene glycol used in products from us meet the requirements of the purity criteria detailed in the European Council Directive 2000/63/EC for food additives.
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