🔥 Elevate your kitchen game with bold black bean garlic flair!
Lee Kum Kee Black Bean Garlic Sauce (205g) blends fermented black beans and ripe chilis into a medium-hot, aromatic sauce perfect for stir-frying, dipping, and enhancing seafood, vegetables, and meats. Vegan, preservative-free, and free from artificial additives, this versatile jar delivers authentic Chinese flavor with clean ingredients and convenient storage.
| Product Dimensions | 5.7 x 5.7 x 11 cm; 205 g |
| Item model number | 232323 |
| Allergen Information | Contains: Soy, Wheat |
| Weight | 205 g |
| Units | 205.0 gram |
| Storage Instructions | Refrigerate after opening, use within 2 weeks and before the expiry date. |
| Manufacturer contact | Lee Kum Kee (Europe) Limited, 88 Beaufort Court, Admirals Way, London, E14 9XL, U.K. |
| Brand | Lee Kum Kee |
| Speciality | Preservative Free, Vegetarian, Vegan |
| Package Information | Jar |
| Manufacturer | Lee Kum Kee |
| Country of origin | China |
| Serving Size | 100 g |
| Energy (kJ) | 606.00 kJ |
| Energy (kcal) | 144.83 kcal |
| Fat | 3.4000 g |
| Carbohydrate | 17.0000 g |
| Protein | 9.8000 g |
| Salt | 14.7000 g |
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