🔪 Slice through the ordinary with precision!
The Hisashige Honesuki Kaku type knife features a 150mm Molybdenum stainless steel blade, designed for professional chefs and culinary enthusiasts. With its reinforced wood handle and bolster, this knife offers both comfort and durability, making it an essential tool for any kitchen. Proudly made in Seki, Japan, it embodies the rich tradition of Japanese knife-making.
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