Trilliant-Fomsa Tea Milky oolong, high mountain Jin Xuan tea, hand-picked JinXuan, loose tea leaf, Taiwan gongfu tea, gift pack 4 oz, buttery and milky notes

The High Mountain hand picked variety(Buttery and milky notes) is delicious brewing Gongfu style like one of the gentlemen suggest here in the reviews. The 1st one of 40 seconds is to wash up and warm up the cup mostly. For each following brew,10 seconds added in the increment. 2nd to 4th ones are the most delicious ones. Nice milky fragrant balanced cup of oolong tea. 5th to 8th are close to regular light green tea, a bit bitter yet refreshing and fragrant slightly still. This variety no doubt is the best one among oolong teas Trilliant offers.For Floral and Creamy Notes variety, I'd give 3.5 stars out of 5. The tea seems to be ejoyable hot still, warm, and cold. It's got some subtle creamy/buttery notes yet not pronounced buttery. I might have given it over 3.5 stars if I haven't tried the Trilliant-Fomsa Tea Milky oolong, high mountain Jin Xuan tea first. The Floral and Creamy notes variety machine picked is not that enjoyable. Also, I wouldn't brew it the Gongfu style. What I've found personally, this one is best brewed the traditional style like the manufacturer suggests on the box. It means, you'd steep it for 90-120 seconds with 250 ml of boiling/hot water(about 195F) every brew for up to 8 times (2 full teaspoons of the tea).For the Floral and Subtle Creamy Notes variety, I should say I don't enjoy it hot much. It tastes pretty ordinary. I'd give it 3 stars out of 5 having tasted the High Mountain Jin Xuan Buttery and Milky tea first. Trying it hot, I find no any subtle creamy notes whatsoever. I find it to be an ordinary green tea, yet with some sweet(not floral) and subtle bitter profile. Things changes when this tea cools down. It's much more enjoyable being warm, lukewarm or, perhaps, cold. Then, some floral and subtle creamy notes come out. You shouldn't brew it Gonfu style thought following the standard manufacturer suggestion of 90 or 120 seconds per steep for fine results. That's about 2 full teaspoon of the tea, which you can steep with 250 ml of hot water over and over for up to 8 times or so.The above is my personal impression for the taste profile with the brewing style: the 5 stars for the hand picked high mountain variety; 3.5 stars for the Floral and Creamy machine picked variety; and, 3 stars for the Floral and Subtle Creamy machine picked variety(lukewarm or cold). All of the types are enjoyable to some extent following some better brewing style and temperature regiment for each of them. All of them have been tried at 2 full teaspoons with 250 ml of the hot water(about 195 F) for every steep for up to 8 steepseach one.Yet, the less expensive machine picked varieties, from which the Subtle Creamy Notes variety is the most less appealing in the taste profile being hot, they may all have fine health benefits. The later effect is much more tougher to find out on. I guess it might be realized better with an individual personal experience over a known period of time involving health professionals findings, suggestions, and opinions as well.

High quality oolong tea. Lovely aroma and very clean grassy taste.

Very highly recommended, this Milky Oolong. Delicious, full bodied, but not astringent.

I was very disappointed with the quality of this tea. There is NO WAY that I am getting 4oz of tea in this package it is mostly stems and burned weed leaves! I don’t mind spending money on quality products but this is certainly is NOT. I know tea and love a delicious cup of milk oolong tea, which is not a commonly found tea. For $22.49 Trilliant Tea Industry should be ashamed of this Taiwan Oolong tea!!

Hello friends, I selected this trilliant fomsa Taiwan oolong black tea for milk tea.I received a vacuum sealed bag of oolong tea that is loose leaf. It was very dark in color with some green bits. I rinsed a portion of it with hot water and dumped it out then steep some tea. I let the tea cool and then I added milk and honey. It was delicious! Really enjoy milky oolong tea. The honey got to be a shining star along with the tea. It was just delicious. Good quality tea.

I did not know what to expect, but this tea has decent creamy notes to it. I think that's as about as much creaminess you can add to tea to be honest. The floral notes are also there and makes this tea something I enjoy making throughout my breaks.

So I didn’t actually follow the instructions. I just filled my tea infuser about half full, poured boiling water over it and then let it steep until I liked the color. And it’s wonderful. A little bit grassy, a little bit flowery… which is probably more how it smells than it tastes, but that’s what I get out of it. I love hot tea in the fall and the winter, and I’ll be drinking this regularly. Loose leaf tea feels more authentic and less commercial than tea bag tea, so I like that about it too.

This can not be Milk Tea, tasted just like regular black tea. wasted my money. no hints of milk at all.