USES - Since this recipe was inspired by jerk marinade, it is best on meats that are normally jerked. Chicken, shrimp, pork tenderloin, pork ribs, pork chops, steaks, fish and veggies are all good candidates for a coating of 'Jamaican Firewalk'. DESCRIPTION - Based on island jerk, 'Jamaican Firewalk' has a hefty kick of heat rounded out by a citrussy tang and just a hint of the powerful and often overused Jamaican Allspice berries. This is a spicy rub! BEST USED ON - Chicken, ribs and shrimp. Dizzy Pig products are ALL NATURAL and contain NO wheat gluten, MSG, peanuts or tree nuts. Pork : Yes Poultry : Yes Fish & Seafood : Yes Veggies : Yes Celery : No Mustard : No Sesame : No MSG-Free : Yes Gluten-Free : Yes All-Natural : Yes
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