Reishi mushroom is a fungus that some people describe as "tough" and "woody" with a bitter taste. The fruiting body (above-ground part) and mycelium (filaments connecting a group of mushrooms) are used as medicine. It is known among practitioners of Chinese medicine as the "king of herbs." The Eastern world has been using reishi for thousands of years, particularly in China and Japan. Even the ancient kings and emperors drank reishi tea because it was believed that its properties encouraged vigor and long life. They also thought that the tea would increase their wisdom and happiness. Reishi mushroom is used for boosting the immune system. Other uses include reducing stress and preventing fatigue.
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