Franchi Eden Project Parsley Gigante di Napoli Seed (2)

Description

This is simply the best of all the parsleys, really tasty, with huge leaves, a gastronomic delight, typical of the Naples region. Parsley is one of the staples of Italian cuisine and has many uses in the kitchen. Use it to make salsa verde, the other ingredients being garlic, capers, anchovies, gherkins, mustard, red wine vinegar, olive oil, salt and pepper. Chop, stir and serve with seafood, eggs or new potatoes. The Romans used to chew it to prevent bad breath!