Description
- PREMIUM QUALITY BEANS. Soft, dark brown and high in moisture, these Madagascar vanilla beans grade A are packed with vanillin that add a depth of flavor to your culinary creations. Our whole vanilla beans take cooking and baking to the next level.
- PERFECT FOR ANY DISH. Sized at an estimated 5-7 inches, our juicy vanilla beans grade A are much bigger compared to other vanilla pods. Cherished for its rich and heavenly aroma, use grade A vanilla beans for syrups, teas, cookies, cakes and more!
- FROM THE FINEST FARMS TO YOUR TABLE. Gya Labs bulk vanilla beans are sourced from the warm, tropical climate of Indonesia. Handpicked with utmost care, every vanilla bean is ethically-grown and naturally sourced to deliver rich, delectable flavor.
- EASY DIY HOMEMADE VANILLA EXTRACT. Slice through lengths of the vanilla bean pods to create vanilla extract. We suggest 6-8 pods for richer flavor. Immerse vanilla beans grade A+ pods in vodka or preferred spirits. Infuse for 8-16 weeks, and voila!
- TESTED FOR SAFETY AND QUALITY. 100% natural and plant-powered, our vanilla beans bulk are free from preservatives to uplift you with a rich, flavorful experience. All vanilla beans are tightly sealed in vacuum airtight packs for lasting fresh flavor.
Gya Labs10 Madagascar Vanilla Beans for Making Vanilla Extract, Baking - Grade A - 5-7 Inches (12 to 15 CM) long, Caviar Rich, Flavorful Fresh Pods
