HuuskKnives Japan, 7.6-inch Professional Chef Knife, Hand-Forged High Carbon Kitchen Knife with Sharp Blade, Japanese Gyuto Chef knife for Home Cooking, Woode Handle, Gift box

My wife bought me a different Huusk knife for Valentine's Day. Ii was so impressed with that knife that I picked this up for a special 50% off price. I wish it has the rosewood handle but that one wasn't ok n sale. These things are SHARP! I was slicing chicken breastablast night and managed to take a chunk out of my finger! I have cut resistant gloves on order now :-)

I recently purchased the Huusk 7.4 Inch Meat Cleaver, and it has quickly become an indispensable tool in my kitchen. The hand-forged high carbon steel blade is incredibly sharp, effortlessly slicing through meat and bones with precision. The craftsmanship is evident in its sturdy construction and balance, making it feel both powerful and comfortable in hand. The ergonomic handle is a standout feature, providing a secure grip that minimizes fatigue during extended use. This cleaver has elevated my cooking experience, and I highly recommend it to anyone seeking a professional-grade knife for home kitchen use.

We bought several knives at 1 time for gifts and 'accidentally ' ordered more than we need. At this point I haven't had a chance to use it but it looks great, really nice weight & balance.

Very sharp sturdy knife 🔪

Sharp knife. Have not had it long enough to see how it will hold up.

I cannot recommend this chef knife brand enough. The overall quality and build is outstanding. It's well balanced and feels great in the hand. Any buyer will not be disappointed in this purchase.

Tang is. Wider than the wood handle just a little.

super sharp, used for cutting whole chicken + slicing thin pieces of salami for a charcuterie board. would recommend.