Americas favourite British cheese Cotswold is made of English Double Gloucester combined with chives and onion to create one of the best cheeses you will find. Cotswold is named after the picturesque region of England, known for its rolling hills and lush pastures. Traditional villages made from local sand stone nestle in the countryside having not changed in over 200 years. Similar to Cheddar, English Double Gloucester has a wonderful creamy smooth texture that melts in the mouth. With chive and onions added, Cotswold becomes a wonderful cheese that compliments any cheese board.
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