🫐 Elevate your desserts with a juicy burst of real blueberry bliss!
Neotea Blueberry Crush is a 250ml premium fruit topping made with 25% real blueberry pulp, delivering authentic flavor and chunky texture. GMO-free and allergen-free, it’s perfect for enhancing a wide range of dishes from breakfast to desserts, offering a natural, vibrant, and versatile culinary boost.
| Cuisine | Indian |
| Specialty | GMO Free, No Preservatives |
| Weight | 250 Grams |
| Volume | 250 Millilitres |
| Ingredient Type | Vegetarian |
| Brand | neotea |
| Storage Instructions | Refrigerate after opening. Use within 30 days once opened. |
| Form | Liquid |
| Appropriate Age Range | All |
| Package Information | Bottle |
| Manufacturer | Neoteric DCBA Ideas |
| Additives | Blueberry Crush |
| Allergen Information | Allergen-Free, Non-GMO, Gluten Free |
| Item part number | neo_blubercrs250 |
| Net Quantity | 250 Milliliters |
| Product Dimensions | 5 x 5 x 10 cm; 250 g |
| Ingredients | Sugar, Water, Blueberry pulp (25%), Acidity Regulator (INS330), Thickener (INS440), CONTAINS PERMITTED SYNTHETIC FOOD COLOURS (INS122, INS133) & ADDED FLAVOURS (NATURAL & NATURE-IDENTICAL), CONTAINS PERMITTED CLASS II PRESERVATIVES (INS202, INS211). |
| Country of Origin | India |
T**I
MUST MUST MUST BUY! Its AMAZING
Very good product! I made so many cheesecake withnit!great quality and consistency! First when i received this product i wasnt ok with the looking so i thought the product might be not that good as it seems too old to me but when i used it i was wrong! The crush is at its best quality, great pulps lke mallas crush and great taste! It was pure and thick! I loved it and m still using it! Its an best option after malas crush!
A**R
Good product
Good one. Tastes good with the blueberry bits.. kids will enjoy. Ideal for cakes and puddings
Z**A
Tasty
Very tasty
V**N
🫐
Goes well with pancakes 👍
A**R
Not a good product
Very bad product. Dont buy it.100 percent chemicals only.Cheap labelling .
A**A
Good product
Very nice
Trustpilot
1 week ago
1 month ago
