đŸŒŸ Elevate Your Meals with Ragi Flour!
Ragi Flour is a nutrient-dense, gluten-free flour made from well-processed ragi grains, known for its high protein and fiber content, making it an excellent choice for health-conscious individuals and versatile cooking.
D**W
Desi Review
My breakfast every other day. Bring a glass of water+milk to boiling point. Add 1 full spoon of Raagi powder in a cold water cup aside and mix well without lumps. add this mixture to hot water+milk and stir well. Turn off and add a spoon of jaggery powder(replacement for sugar). This malt contain a good amount of fiber.
J**R
Good
Good food product
S**A
i love ragi!
Thank you!! Only issue I had was the slow shipping. Otherwise the quality and price was worth it. I recommend the shop and flour.
C**A
Super Breakfast
This is such a good source of iron and calcium for me.
S**.
Rice that is healthy.
I enjoy this product alot, taste is good plus good health benefits.
G**M
I use it for porridge and my grandkids love it.
Rich in nutrients, I use it for porridge and my grandkids love it.
O**S
Finger Millet
Highly recommend this finger miller brand. it’s authentic.I had my delicious healthy hot cereal today.
S**E
The flour was just perfect. I got what I paid for
The flour was just perfect. I got what I paid for. I used it to make porridge and it turned out great!!!
Trustpilot
2 months ago
2 days ago
