Mitchell Beazley Dirty vegan: proper banging vegan food

No matter what veg I'm thinking of cooking if I go to either the first or second of Matt's Dirty Vegan cookbooks I'll find a delicious well balanced recipe for that primary ingredient. We love his recipes and the food Matt helps us create. Delicious, well balanced, nutritious, colourful dishes - that never fail to wow our guests too. Certainly our vegan go to recipes & we happily eat all vegan now. The latest plant based products certainly help with this & we tend to soak & cook dry pulses / lentils (then freeze in batches) in place of the canned ones in these recipes. Thank you Matt. We're definitely big fans of your recipes.

got as a gift for my vegan gf. she loves it gave her many new recipes.

Slightly off put by the cover photo, however, the reviews were good so I bought it nonetheless. Still getting to know the book but have tried out a couple of recipes and they were excellent. Matt offers plenty of helpful advice which I found useful. This is not my first delve into vegan cookery but it is helpful to have a range of alternative and slightly unusual takes on certain recipes and this cook book provides plenty.

Excelente libro de recetas veganas. La caja llego en buenas condiciones pero el livro llego completamente danado. Lo devolvi, remplazo por uno nuevo.

Super cool recipes for people who want to start eating healthy or already are!