🧀 Elevate Your Cheese Game – Make Every Bite Count!
This Liquid Microbial Rennet is a double-strength, vegetarian milk coagulant designed for home cheese-making. With a user-friendly drop cap bottle, it allows for precise measurements, making it easy to create a variety of cheeses, including mozzarella, burrata, cheddar, and Monterey Jack. The product is non-GMO, gluten-free, and certified kosher, ensuring quality and inclusivity for all cheese lovers.
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