🍪 Elevate your snack game with a taste of Scotland!
Walker’s All-Butter Shortbread Rounds are gluten-free cookies made with a blend of rice and maize flour, delivering the same rich, buttery flavor as traditional shortbread. Individually wrapped for freshness, these cookies are perfect for snacking or pairing with beverages. With 125 years of baking excellence, Walker’s remains committed to quality and authenticity, making these cookies a delightful treat for all.
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