Massaman curry paste is made from a combination of red curry paste with tamarind and a complex blend of spices. (Cardamom seeds, cinnamon, cloves, coriander and fennel seeds) are not spicy and very fragrant. Stir-fried and combined with coconut milk, mutton and a few vegetables, red curry will make your curry look good, rich and flavorful, Thai Massaman curry.
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