Sprout Feast Sprouted Whole Wheat Flour | High Protein & Fibre | Balanced Carbs | Homemade | Naturally Sun Dried, 900 Gram

Use it for bread/ pancake/waffle recipes. Makes them tastier and lighter

Flour is good but quantity available is very less. Can't make rotis everyday. I use it for making bread once a week. Bit pricey also.

Secret ingredient of healthYes as per Tagline of manufacturer of this sprouted flour sprouted flour can work as secret ingredient of good health if sprouted flour prepared right way and of good quality as the case with this sprout feast brand sprouted flour which is prepared by natural and healthy sunlight drying method and is of good quality, although sprouted and non sprouted flours looks same there use to be big difference between sprouted and non sprouted flour, As difference used to be big you can easily and quickly identify differencefor that take a pinch of either sprouted or non sprouted flour put it in mouth and taste it thoroughly without swallowing this un cooked flour, keep fill and taste in memory , spit flour and wash and clean mouth with water now take Pinch of other flour put it in mouth and taste it ,immediately you will find not one but three significant difference between sprouted and non sprouted flours ,Non sprouted will taste little bitter ,sprouted hardly any bitter taste 2) non sprouted flour also taste raw and unpleasant in addition to little bitter taste, in sprouted very little raw and unpleasant taste 3) non sprouted will form lumps in mouth with stickiness in sprouted very little lumps and stickinessSo overall big difference, This is true even if you choose finest fresh organic non sprouted flour for comparison with sprouted flourSo go for this 1) well prepared 2) consistent quality 3) good quality sprout feast sprouted wheat flour.

Have been using for about year and the experience has been pretty good..

Chapattis come out really soft . Recipes made out of this flour are tasty . excellent atta for health conscious and kids.i am using sprout feast atta instead of regular atta for the good gut health.

This is really good atta - I use it to make Sourdough bread, it really comes out well - Thank you for your fresh flour, such a relief that you have made it available 🙏🏻