From Porto to the world, Oliveira da Serra has offered the best of the land since the 1960s. In 2010 we took a step further in our commitment to good, planting a large olive grove and building an emblematic mill, thus reinforcing Portugal's place as one of the largest producers of olive oil. In our mill we work daily with Nature and in favor of Nature. We use the energy generated by olive stones, water without wasting water and contributing to the reduction of CO2 with millions of olive trees planted. But we don't stay there: a great brand has an even greater responsibility. Over the years, our journey caring for the earth, and the Earth, has borne many fruits that we have transformed into olive oil with more than 600 national and international awards. As from earth to table, we go from saying to doing. Good for Earth.
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