Diamond X Premium Non Stick Wok Pan with Lid - 11" Large Flat Bottom Chinese Wok - Woks & Stir-fry Pans Nonstick - Titanium-Coated 8-Layered Korean Engineered Skillet for Frying, Oil-Free, PFOA-Free

I recently purchased the **Diamond X Supreme Non Stick 11" Premium Frying Wok Pan Hybrid**, and it has been a game-changer in my kitchen! Here's why I love it:**Pros:**1. **Non-Stick Surface**: The non-stick coating is excellent. I’ve made stir-fries, eggs, and even pancakes in this wok, and nothing sticks! Clean-up is a breeze with just a quick wipe.2. **Even Heat Distribution**: The wok heats up quickly and evenly, so my food cooks perfectly every time. No more hot spots or burning on one side.3. **Versatility**: At 11 inches, it’s the perfect size for family meals. Whether I’m stir-frying vegetables, searing meat, or even steaming with the included lid, this wok handles it all with ease.4. **Sturdy & Durable**: The diamond-infused surface not only makes it non-stick but also seems incredibly durable. After multiple uses, there are no scratches or signs of wear.5. **Bonus Accessories**: The lid is well-fitted, and the spatula is a nice addition! It’s great for cooking at high heat and stirring without damaging the non-stick coating.6. **Hybrid Design**: I love that this wok can be used as both a traditional wok and a frying pan. It’s versatile enough for all kinds of dishes.**Cons:**- **Slightly Heavy**: The wok has a solid, durable feel, but it’s a bit heavier than other woks I’ve used. Not a dealbreaker, but worth noting.- **Handle Gets Warm**: The handle does get a little warm after prolonged cooking, so using a mitt or cloth is a good idea.Overall, the **Diamond X Supreme Wok** is worth every penny. It combines the functionality of a frying pan with the benefits of a wok, making it a versatile tool in my kitchen. I highly recommend it to anyone looking for a premium, non-stick wok that performs well and lasts long.

Wow great wok! Used every day since purchase has performed better then any pan/wok I’ve ever used! Cleaning is a breeze. Size is not to big and not to small, works great for most recipes. Highly recommend, you won’t be disappointed and it looks great in the kitchen.

I purchased the Golden Wok version of the Korea King pan and have been using it for about half a year. It is excellent for stir fry and other meals for which one would typically use a wok. I also use it for less traditional recipes because it has a remarkable capacity for cooking anything from simple stir-fried vegetables to ample one-pot meals. I'm a minimalist when using oil when I cook, and this pan fulfills its promise of being non-stick. With its golden surface, hammered texture, and nice weight, it looks and works as well as it did when I first bought it. Last night, we used it for Chana Masala and some variety of pan-fried Naan (my son made that). My family is having a friendly holiday debate on which of us owns the best Wok -- that is what motivated the thought process behind this review.

I've been eyeing this pan for a while, and I'm so glad I finally got it! The cooking experience has been nothing short of amazing. It heats up super quickly and evenly, which makes stir-frying a breeze. The non-stick surface is truly top-notch—I can cook without oil at lower temperatures, and clean-up is a snap.The versatility is what really sets it apart for me. Whether I'm making a delicate omelet or stir-frying veggies, this pan handles it all with ease. It feels durable too, so I know I'll be using it for years to come. If you've been thinking about getting one, just go for it!

I like that it came with a spatula. You don't have to add any additional oils to the pan. It is a very sturdy pan. I haven't used it over extremely high heat so not sure how it will do with that. So far I am very impressed & would recommend it.

Bought/use the pan for also 6 months, still performing well. Continue to be non-stick and easy to clean. No complain.

A joy to cook with. True nonstick that cooks with even heat.

We bought this wok two months ago. You can see by the photo that the finish is coming off. We have other expensive cookware so we only use silicone kitchen tools and hand wash. Absolutely no reason for this quality at this price point. Do NOT recommend.