OHM NUTRITIONALSKatemfe Fruit Extract perfect substitute to Monk Fruit Sweetener no Erythritol – 3000X Sweeter than Monkfruit Sugar | Thaumatin Katemfe Sweetener an alternate of Monkfruit Sweetener Pure

Just 2 drops in a cup of black coffee makes it sweet enough for me, but I don't like coffee too sweet, just enough to counteract the bitterness. You might need more. I don't detect a weird aftertaste like stevia and other 0 calorie sweeteners I've tried. There is also a recent study that says this stuff is healthy. Not sure if that is true, but sounds promising. My previous favorite was erythritol but there are health concerns about that now.

Amazing love it… finally a natural sweetener I only need to use 2-3 drops of!!! All other sweeteners I feel like I’m using too many servings to sweeten things. This one nope! Give it a try… price is high though…

My quest for the perfect sugar substitute continues. The pros? It's not destructive to your health, at least as far as I've been able to ascertain online. It does the job in my morning coffee with 2 drops. The cons? Obviously pricey, though a little goes a long way. And there is an aftertaste at least for me, kinda like stevia but less so. I rated Splenda's erythritol/monk fruit sweetener 5 stars last year because that is the gold standard IMO for taste, then a large study gets released linking it to cardio problems. Sayonara Splenda. This isn't bad for taste, but you can't use it as a sugar substitute for baking like erythritol. But for your morning coffee, with a slight aftertaste, and no known health related problems, it does the job better than stevia, and I'll use it until I find something better.

A perfect sweetener to my taste. No clinging aftertaste.

I just received this new sweetener and I love it! I haven’t had coffee for a couple of days because I was waiting for it. I finished the liquid monk fruit I had been using, but wasn’t thrilled about getting more monk fruit sweetener. I needed to add too much of it to get my coffee sweet enough. That just created an aftertaste that I really didn’t care for. Then in my search I came across this option and I’m so happy I did. It’s a pricey sweetener, but so worth it! I haven’t enjoyed coffee this much in a long time.

I did not get a chance to check it yet or to try it out because it came moldy as you can see on the first picture.

This stuff is very sweet and doesn't ruin the taste of most of the things I put it in.

Unlike other alternative sweeteners like stevia and monk fruit which need a good squirt to sweeten a beverage, this one is highly concentrated and really only needs 3 or so drops for a full 12oz drink.If i were to describe the taste, its not quite like sugar, its somewhere between stevia and monkfruit, with a very mild licorice aftertaste.While great in its own right, combined with stevia, it completely gets rid of the somewhat bitter taste stevia can have. It mixes fine with monkfruit and allulose as well.