11" Square Pizza Stone for Grills and Ovens Thermal Shock Resistant Durable and Safe Cordierite Baking Stone For Homemade Pizza (11 inch)

I ordered a different pizza peel from another seller and it was very thin and the rivets holding the handle were loose, which made it actually dangerous to use (sharp edge would pop out). So, I returned that one and bought one of these from GYBER.The metal parts were much better quality, although two of the screws that came with it to assemble the handle had flawed threads—but the company sent me an ENTIRE NEW PIZZA PEEL as a replacement, instead of just sending new screws! Fantastic customer service!With the new one, the fact that the handle and blade are held together with screws makes it very easy to repair if need be by replacing the screws, and it can be taken apart for easier storage, since pizza peels are awkward in shape.Great product, great company to buy from. I'll definitely be seeing what else they have for sale.

Nice replacement pizza stone works great. Keeps even temp

It seemed to be good quality but it was about a quarter inch too big to fit in my Cuisinart oven style air fryer. I didn't get to use it..

Well made product that seems to be made of quality materials. I bought this to use as a peel for my 12” Oonie pizza oven. It works great but the best part is, since it’s round I can use it as a pizza turner. It saves me money by not having to purchase a separate pizza turning peel.

I recently purchased an Emeril Lagasse 26 qt. French Door Oven. The stone fits inside so I grabbed a frozen Chicago deep dish pizza, a pizza peel, and toke the pizza out of it's cooking dish and put it on the stone and cooked it at 425F and it came out good(for a frozen pizza). The bottom of the pizza was browned evenly when the top was done. Now I have a way to cook take and bake pizza and frozen pizza from the grocery store and have a nice crust.

We used this in our wood (pellet) burning pizza oven. The heat is always evenly distributed and cooks well. Eat to remove pizzas from as long as pizza is made correctly, cleans off pretty well, very happy with this stone, would very much recommend, our pizzas turned out awesome and we have made dozens so far with no issues!

I purchased it to use on my Coleman Camping oven but, even when it fit perfectly it looks fragile and I returned it because I was afraid it would break in no time. Another point was the price of it, I found a replacement in Amazon that meet my needs for a cheaper price and better quality.

The product page declares the size is 10.8 x 10.8 inches and .75 thick There is even a picture of the box that reinforces the size. Buried in the "see more" info at the bottom the size now grew to 11 x 11 inch and .4 thick. I ordered my 2nd stone thinking I would get the original 10.8 x 10.8. NOPE, I received and returned the larger stone, which is much thinner, poorly made in comparison and did not fit my needs.However, the 10.8 x 10.8 is a great stone and in my opinion vastly superior. Is this just a simple mistake or a switcheroo?So a week has passed and GYBER took the time to find out why did what I did with my review. Not saying anything will come of this but they did take the time. Raising them one star for a goal for a CRM outcome (you should look it up, GYBER did!)10.8

We used this for the first time and there was a stress fracture. Cracked. Very disappointed.

Does the trick because it's the only stone that optimally fits our air fryer, but not at all the advertised thickness. It's a quarter inch thick.