PHILIPSKitchen Appliances MultiChopper with Chop Drop Technology, White, HR2505/56, 1 liter

Love this chopper. Easiest way to make homemade salsa and fine chop veggies for soups. I can’t live without it!

This is a life changing chopper. I am very glad I bought this and enjoying with every penny.This is very cost effective. Chops really easy and fast. It doesn't smush everything but actually diced vegetables.Really powerful blade and motor. Good size. Not too big not too small. For family of 5-7 easily you can chop vegetables for dinner under 5 mins.

At the time of writing, 70% - 14 of the 21 reviews appearing here are from Vine Voice reviewers - those customers hand picked by Amazon to give a "fair and unbiased review" in trade for receiving their product free of charge. In this case a product valued at $69.95.I bought mine. Got it on sale here on Amazon for $34.95. This is not a paid review, and here are my truly "unbiased" thoughts:It works as advertised and does a fabulous job of chopping onions, carrots and even mushrooms (which come out very finely chopped, just the way my meatloaf recipe calls for). It assembles easily, and makes quick work of anything you put in it. As you can imagine, it needs to be rinsed thoroughly after use, but I found cleanup to be quick and straight forward. You do however have to pre-cut the items small enough to fit the container...so don't throw away your knife just yet.The chop and drop basket is a brilliant solution to the problem of inconsistent chopping often encountered with standard food processors. I do wish the cup didn't have vertical ribs on the inside, which make it a little difficult to get all the chopped food off the sidewall of the container, but that's a very minor point.There are still times I'll be sticking to my trusty chef's knife and cutting board though, as I prefer the look of properly cut veggies in some stews and soups. But when you're going for a quick chop -- especially onions, this does the job, quickly and efficiently.In conclusion, it's a good machine for the price I paid, though I wouldn't have spent $69.95 for it.

I like it, I can save time for cooking!

What a complete POS. The standard blade is literally rounded. No cutting edge whatsoever. It pulverizes instead of chops. Want chopped nuts? You'll get nut butter instead. The "drop chop" blade is sharp, but it, and the basket you have to use it with are only good for one thing: finely chopping onions. Even that makes little sense... The instructions tell you to first chop the onion into 1/4" dice. Why would I go through the process of setup and cleaning of this if I have to chop my onions before I use the machine? Elsewhere, it says you can halve the onion, but only a small one will fit.Tried their customer service. Was dropped three times after a roughly 20 minute wait each time. Call me a sucker.Run, don't walk away from this thing.

I bought this cause i hate dicing carrots like for mirapoix and also i was thinking maybe i can replace my small food processor wih it. Dicing carrots take long time, i would avoid it if possible. So i tried this with carrots, onions and celery and it worked as it says it does. The pieces are not uniformly sized but i don't care anyway . Im not looking for perfection, i'm after the convenience, less time spent on prepping. Clean up is not bad, i hand washed it. Just be careful with the blade. It would take me longer to dice carrots than cleaning it up. But i realized i cannot replace my small food processor with it cause this one, the motor is on top, you cannot drizzle oil while processing if your recipe calls for it. But i still give it a 5 star. Oh i also tried manual dicing tools from other maker. Its not easy to use them on carrots and potatoes, i havee to slice them thin so the dicer can cut through them.

My first chopper lasted about 6 years! I love this thing, when my old one stopped working I didnt hesitate to order my new one. I sure missed it. saves so much time

I love this chopper, and it has a blender/food processor attachment, too. I do a lot of cooking, so I chop one entire onion per week and use it as needed. The pieces are uniform and just the right size. I also use if for bell peppers and other vegetables. Great time-saver and super easy to clean.