A.VogelHerbamare Sea Salt, Herbs and Vegetables - 250g

Love this product for its complex, but light veggie taste along with the sea salt. I use it on any foods that I put salt!

Good flavor. Very fine salt granules. Subtle herb flavor that goes well with most things. I use it instead of plain salt.

I have been cooking with Herbamare for years, renewing my supplies periodically.I need to limit my salt intake (due to hypertension) and Herbamare adds a wonderful flavor! I tend to use it now nearly everywhere in place of salt.I recently ordered 250g, but received a 125 g container. When I reached out to Vitasave regarding the mistake, they asked for a photo of the product received, and then promptly sent an additional 125 g container to rectify the mistake. I was very pleased with the Customer service.

We have been using Herbamarre for decades. I could never return to regular iodine salt. Way way more tasty…

Really good with a tablespoon in homemade cold slaw dressing. I use it in many of my homemade dishes including meats, vegetables, salads and pasta dishes. I do not use it in homemade breads, cakes, pies or any deserts.

Great product

I still remember the first time I tasted this at a friend's house. I was smitten! it is the perfect all purpose seasoning. I use it in nearly everything, and people who try my cooking wonder what makes it taste so good. I end up buying this as gifts. I can't imagine life without it, 20 years on.

I have used Herbamare organic seasoning for many years now, and I can't be without it! Great on meat, vegetables and especially in soups! I make a lot of soup in the winter and take it in to work to share with co-workers. They always ask me for the recipe! I tell them I have a "secret ingredient" in the recipe. Herbamare organic seasoning is my "secret ingredient"!!!