Description
🔪 Slice into Excellence with Every Cut!
- CHEFS CHOICE - Join the ranks of culinary professionals who trust Masahiro for their kitchen needs.
- ERGONOMIC DESIGN - Laminated plywood handle ensures a comfortable grip for effortless chopping.
- PRECISION CUTTING - Experience the art of slicing with a razor-sharp 6.7" blade.
- UNMATCHED DURABILITY - Crafted from Molybdenum Vanadium Hagane MV-85 Carbon Steel for lasting performance.
- VERSATILE KITCHEN ESSENTIAL - Perfect for dicing, mincing, and slicing—your go-to knife for all culinary tasks.
The Masahiro Kitchen Santoku Knife features a 6.7" Molybdenum Carbon Steel blade, designed for precision and durability. Weighing only 135g, it offers a lightweight yet robust cutting experience, complemented by an ergonomic laminated plywood handle for comfort and control.
