Italian Artisan Colomba Cake with Sicilian Pistachio Spread Gift Box

Description

Sicily is an island in the south of Italy famous throughout the world for its patisserie products. From a traditional north Italian recipe comes this pistachio colomba, a Traditional Easter Cake enriched with the flavour of this delightful nut.This pistachio colomba is coated in a layer of the finest white chocolate and chopped pistachios. The Pistachio used in this product is the Bronte pistachio, one of the finest examples of its kind, growing from the rich volcanic earth of Mount Etna.The ingredients used to make the colomba are all of the highest quality, and are in keeping with the artisanal production values of this product. The pistachio colomba undergoes a natural slow rise and does not contain preservatives or colouring. Its flavour is enhanced by the pistachios and can be accentuated further with the spread included in the box.Pistachio cream is a Sicilian speciality. Spread it on a slice of colomba for a taste experience of classic Sicilian patisserie. The Pistachio Cream tempers the sweetness of the cake, giving a unique taste experience that is all Italian.To top it off, the crunch of the white chocolate coating contrasts deliciously with the softness of the traditional Easter Cake. This exquisitely-flavoured cream can be spread on slices of colomba, adding that extra touch of sweetness.The cake and jar of cream are packaged in an original cardboard gift box with ribbon handles. Its Classic Italian Design makes it an ideal gift for lovers of artisanal patisserie. The box also protects the colomba and makes it easy to carry. Sicilian Patisserie and Italian design meet in a unique experience that makes this product a real delicacy, appreciated the world over.