The Hafner family originated in Switzerland and migrated to France, where they settled next to Lyon (Lyons), the heart of the most famous French culinary region. In 1929 Johanes Hafner purchased the company which would bear his name. Andre Hafner, Johanes's son, carried on to manufacture cookies of all sorts, Yule logs, and a variety of products requested by his customers. In 1968 Andre Hafner doubled the size of the company and it became known as a quality pie shell / tartlet plant. His son Pierre-Andre Hafner followed in his steps. In 1989 Pierre-Andre Hafner, Johanes’ grandson, took over the company and continued the legacy of quality products. In 1990 Pierre-Andre Hafner inaugurated an office with a warehouse in Atlanta, GA to service the domestic US market through a network of distributors. By 1996 Pierre-Andre Hafner once again double the size of the production facility by adding an industrial sized manufacturing line of Scottish Dough Sponge Cake products and Kosher items. The factory uses several quality control tools (HACCP control, supplier control) in order to guarantee the best quality. The Atlanta, GA main US distribution center also expanded. New and original product lines from other European and North American manufacturers were imported to satisfy the ever more discriminating American consumers. Our lines are extremely successful with hotels, caterers and bakeries. The Hafner USA lines have made a name for themselves in the US for their top notch quality, elegance, resistance to humidity, ease of use (all items are baked and ready to fill), one year shelf life, dry storage and the convenient food service packaging.
M**M
DON'T BE MISLED. THESE ARE TERRIBLE!
I didn't believe that these pastry cups were as bad as everyone said they were. How could the company stay in business and sell something so awful? So I bought a box for a party this Friday. While there was only one broken cup in the box of 180, EVERY SINGLE ONE of the individual packages was open, because of a poor seal during the packaging process. The clear film is not adhered to the plastic frame. They may as well have been loose inside the cardboard box. I had to taste one, and when the other reviewers said it had a rancid taste, they were not exaggerating. THEY WERE AWFUL. I don't know if it was the waxy film that went bad, or the oil used to make these, but something is terribly wrong. How anyone could give this more than one star is beyond me. SAVE YOUR MONEY - buy little barquette tins and throw a batch of pie crust in the food processor. I could have made enough pastry cups for three parties in the two days it took to deliver this garbage to my house.
D**D
Stale and unsealed packages
This product is purchased to be used for mac and cheese cups, the product was also shipped next day, and the outside package was unbroken or damaged. Upon inspection of the contents, it became clear they were packed broken, or were broken when shipped. Every layer yielded 2/3 which for the price is not good. The biggest disappointment was when we removed the product, the safety seal was broken of 1/2 of the box.
B**D
No just no
Nasty taste don't buy
G**I
awful
the package was damaged. on one sheet, the plastic had come loose, spilling the cups into the box. the texture and taste is awful. Rancid, chalky cardboard.
S**Y
One Star
These are gross.
M**E
I wish I had read the reviews. I was ...
I wish I had read the reviews. I was so in need for these for a job I just ordered them. The rancid oil taste prevailed, they should stop selling this product.
R**.
Has a coating so does not get soggy
Great product to work with
R**L
The Worst!
Zero stars. Thin shell with a terrible, greasy mouthfeel. Supposed to be neutral in flavor but have a very strange, almost rancid under taste. Would not serve these to anyone. Straight to the compost heap.
Trustpilot
1 week ago
1 day ago
