Flavour:Madras Curry Paste  |  Size:380g INGREDIENTS TO USE: 1 Medium size onion, 100g Minutes Chef Madras Curry Paste, 300g paneer or 300g mix vegetable, 1 Medium Size Tomato. 1 Heat oil in sauce pan and sauté chopped onion until golden brown. 2 Add 300g paneer or mix vegetable and until sealed. 3 Add chopped tomato and 100g Minutes Chef Madras curry paste and mix well until oil comes up add salt it required 4 Add 100ml water and cover the pan Simmer for 15 minutes until all the contents are cooked and tender. 5 Garnish with fresh chopped coriander and serve with naan or rice
S**I
a
I got the product in broken condition. and there is no return policy as well. very bad experience
A**R
Good buy
Recommended to buy. Good for Mutton curry
V**H
Not so good
Not so good. Overpriced for the quality it has.
J**H
As expected, no issues
It was as expected.
A**R
Ginger for taste
It is aglass bottle .have to handle with care
R**N
Expired product
Received a expired product. Please provide a good quality product
K**N
Not worthy
Not worthy
Trustpilot
3 days ago
5 days ago
