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Crust contains 100% organically grown wheat (this is a white flour with restored wheat germ), good Vermont water, organic cornmeal, kosher salt, fresh yeast. Topping contains Vermont mozzarella cheese (whole milk, vegetable rennet, salt), Old World-New World Parmesan Cheese (our own blend of Italian Grana Padano {part-skim milk, animal rennet, salt} and Vermonts Blythedale Farm Parmesan {whole Jersey milk, vegetable rennet, salt}), garlic oil (extra-virgin {GMO-Free} olive oil, organic canola oil, fresh organic garlic), fresh organic parsley, herbs, kosher salt. Shelf Life 120 days 16 Ounce(Note: This Product Description Is Informational Only. Always Check The Actual Product Label In Your Possession For The Most Accurate Ingredient Information Before Use. For Any Health Or Dietary Related Matter Always Consult Your Doctor Before Use.)UPC 731789358135
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