Description
Slice through the ordinary with style! 🔥
- ERGONOMIC DESIGN - Enjoy comfort and control with an asymmetrical handle crafted from layered wood and resin.
- CULINARY HERITAGE - Embrace the tradition of Japanese craftsmanship with every cut, made by Sumikama Cutlery.
- PRECISION CUTTING - Experience razor-sharp performance with a beveled edge designed for effortless slicing.
- FULL TANG STRENGTH - Benefit from a robust full tang construction that enhances balance and durability.
- STUNNING AESTHETICS - The eye-catching Damascus pattern not only looks great but also resists rust.
The Kasumi 10-inch Chef’s Knife combines a classic design with modern performance, featuring a stunning Damascus pattern, a razor-sharp beveled edge, and an ergonomic handle crafted from multiple layers of wood and resin. Made in Seki, Japan, this knife is a perfect blend of beauty and functionality for any culinary enthusiast.