



Full description not available
| Best Sellers Rank | #161,548 in Books ( See Top 100 in Books ) #106 in Meat Cooking #163 in Canning & Preserving (Books) #212 in Cooking Encyclopedias |
| Customer Reviews | 4.6 4.6 out of 5 stars (426) |
| Dimensions | 6 x 0.62 x 9 inches |
| Edition | 2nd ed. |
| ISBN-10 | 0982426712 |
| ISBN-13 | 978-0982426715 |
| Item Weight | 15.3 ounces |
| Language | English |
| Print length | 275 pages |
| Publication date | March 17, 2012 |
| Publisher | Bookmagic LLC |
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