Silicone Muffin Pan, European LFGB 12 Cups Cupcake Pan, 2-Pack Muffin Tin for Muffin, Cupcake, Fat Bomb, Egg Muffin, 100% Food Grade Silicone Molds

I love the bright and cheerful color. While it is true that muffin tops don't puff up into a big rounded crown like they do in metal pans, the muffins taste great and are a good size. I have made both corn muffins and banana muffins in this pan. It is important to remember to put the muffin pan on a cookie sheet before you put the batter into the cups! The muffins pop out easily. I put just a bit of oil in my cups, but I am going to try one without doing that and see what happens. Very easy to clean, too. UPDATED LATER: I made 24 muffins without oiling the muffin pans. 18 of the 24 popped out easily and looked great. 6 of them left a little of the muffin in the cup -- but these were chocolate chip banana muffins and it was the chocolate chips that hit the bottom that did not come out cleanly.

The bad - I have to place a tray or rack underneath for stability or it will fold and everything will shift or spill. It is silicone and not metal, so you have to expect this. I have had to add extra cooking time because it doesn't retain heat the way the metal muffin pans do.The good - Muffins, chocolates, desserts, etc. come out with a push from the bottom. I don't have to add cooking spray, butter, etc. before preparing items. If they are sticking a little, I would just run the handle of a spoon or the backside of a knife around it and they pop right out.The best - so much easier to clean instead of soaking, scraping and/or using a brillo pad.

I love easy breakfast - grab and go! I was making egg-bacon bites in metal muffin pans - no matter how much I greased the pans (keep in mind there is also bacon surrounding the egg) the bites would intermittently stick and the egg overage would stick to the pan and it was impossible to clean - no matter how much I soaked it - I threw the pan away - went to AMAZON looked for highly rated silicone muffin pans (I have never used them before) and tried them. My egg-bacon bites popped out of the cups without any sticking, they were baked through as if I had used a tin muffin pan and the clean up was a breeze! My friend loved the egg-bacon bites when I brought them to work so I gave her the second pan so she didn't have to throw out her tin muffin pans.

I bought these for making egg breakfast muffins and although I love *almost* everything about this product, the silicone leaves a funky taste to the muffins. It ruins them. Maybe it would be different for other uses, but with egg muffins, you’ll want to use a muffin liner with sort of defeats the purpose of buying silicone. Mmh!

I love these muffin pans. I hated making egg muffins in my "non-stick" metal pans because they always stuck, no matter how much Pam I sprayed. These don't stick at all. Just a quick spray and the egg muffins pop right out. The eggs didn't brown on the bottoms, only the top, but that doesn't bother me. The cups are a little smaller than the metal ones but for someone like me who watches portions the size is perfect. There's nothing I don't like about these pans. I like them so much that I gave one of the pans to my daughter-in-law and she is thrilled with hers too. Needless to say, the old metal pans all went in the trash.

I was most happy with the silicone muffin pans that I previously owned. So I need to purchase 2 more. 1 was a replacement these are truly Awesome as the muffins don't stick to the sides and allow you to pretty much allow you to basicly just pop them out from the mold.These should be in your kitchen if you don't already have some. I would recommend these to any one who bakes.

If you are a home baker, you have to buy these things. They clean up easily, hand wash them because the dishwasher soap seems to leave a film on them. I ordered the bread pans after these arrived because they work so well. Put them on a cookie sheet so they are stable and then enjoy baking with them.

Sometimes, I get a great clean pop from the egg cups- other times.....soaking and running it through the dishwasher is not enough. I bought this hoping to avoid hand scrubbing one of these suckers again. Overall, it's a great product compared to metal trays where the egg always gets stuck in the lip of each ring. Cookie tray underneath is necessary.

Little worried now that I’ve pinched tested- white does show. I’ve used it and it is so good, no sticking with my egg muffins at all. Just need to use baking sheet to slide into oven it’s very flexible.For the price they are great but really needs to be checked for falsely advertising. Is it really BPA free???

I love these muffins pans, easy to use, easy to use in the oven when baking, very easy to clean, highly recommend

Super produit, les muffins/biscuits/pains se démoulent super facilement. Facile à nettoyer. Merci! 👍

Bonne qualité pour le prix

Like them very much and would buy them again.