Smoker Bag for Oven/Grill, the Original, in Alder(2) and Hickory(2), 4 Pack

So easy to use. Made Chicken legs and Trout. Clean up was a snap.

If you like smoked, you’ll love these! I am addicted to these bags. The flavor, easy use and virtually no clean up can’t be beat. Salmon, tuna, pork ribs, pork loin roasts- everything we’ve tried turned out great. If cooking fish, you can add many veggies at the same time as put fish on grill. If cooking meats, can add veggies during close to the end depending on what you add. So, you can have an entire meal made in the bag on the grill! Give these a try. We think they’re great!

I cooked chicken & vegies in this in the oven and it was fabulous

The Savu Smoker bags are the next best thing to grillingoutside on a grill or smoker. Just pop the meat into thebag, fold and put into the oven. It has a wonderful smokeflavor and the meat is tender. I'm glad I tried thesebags out because I would have never bought one.

Delicate flavor. Used it with fish. Kept fish moist and lightly smoky flavor.

A European visitor brought the family a couple of these a few years ago. After getting around to using them like them a lot, esp for a change of pace (vs regular spicing / marinating). Now I keep 'em around. Worth a try I say.

Gives food great flavor

They are big and I like that, they work ok not lie a smoker but ok enough.