Product Description Plantasy foods cheez sprinkles vegan parmesan cheese is ready to eat. Dairy-free, gluten-free and nut-free, light as air but packs a powerful punch of cheezy flavour. A little bit here, a little bit there. The cheezy goodness goes everywhere. Make a ideal cheezy toast! Brush bread with olive oil, sprinkle the cheez and grill till golden. Sprinkle onto soups just before serving. Toss with baby potatoes and bake in the flavour. Boost a risotto - add a spoonful during cooking. Finish a baked cauliflower mornay with a sprinkle. Stir through hot spaghetti with fresh parsley and black pepper for a simple, classy pasta. Delicious with fresh pears and figs. Serve as a side with steamed greens. Garnish salads after adding the dressing. Ingredients Rice Crumbs, Maize Starch, Coconut MILK Powder, Nutritional Yeast, Salt, Onion Powder, Australian Chickpea Miso, Garlic, Tumeric. P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0, data.expander.$expander[0].offsetTop-100); }); }); Directions Store in a cool, dry place. Safety Warning N/A Manufacturer Contact Information The Gluten Free Food Co, 17C/7172 Bruce Hwy, Forest Glen Q 4556, Australia. See more
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