Minimal Ready to Fry Dry Golgappa(Oval Papad),1Kg

Quality and quantity are good and it tastes delicious.

Good product. Can buy it.

The media could not be loaded. Very crispy and easy to cook. Size and thickness is also good. Go for it without doubt.

It is amazing food stuff. I carried it with me in Uk n enjoyed there with panipuri tagada pattice

Acceptable quality, the puris dont grow very big (like other brands) and bit harder due to this. Thus not value for money, but very good packing helps.

They are so crisp and so easy to fry. taste is good and affordable. my kids and in-laws enjoyed it

Pros1. Very easy to use2. Affordable3. 98% fry up well4. Timely delivery5. Taste is good6. Very crunchy yet soft (give crunch but don't hurt the mouth)7. Don't get soggy very soonCon-1. Taste is 90% like gol gappas but not like authentic sooji or atta gol gappas. However, after adding the filling, chutney and water, you will feel like they're almost there.What else can you expect from ready to fry gol gappas. They are not exactly like the street ones but they are a good hygienic alternative.Tip- first fry them on high flame and after they start puffing, reduce the flame to medium-low. Don't fry them until they turn brown. Just keep them very light golden brown. Keep moving them around with your spatula as they fry to get even colour, otherwise one side will be brown and other will be white and you won't be able to flip them easily. Don't fry too many at once unless you're a pro. I used an approx 7 inch kadhai and fried just 2-3 at a time. Make filling of your choice and nice flavourful water to compensate for the taste of the puris. That way you won't find them tasting like fryums (rice/cornflour/starch chips).

Just buy it without any doubt. Unbelievable. Really impressed.