🌟 Elevate your baking game with the gluten-free flour that’s redefining tradition!
Schär Dr. Schar Gluten Free Flour is a 1kg premium blend of almond, amaranth, rice, and chickpea flours, designed to replicate the texture and elasticity of wheat atta without gluten. Certified gluten-free and vegetarian, it combines innovative processing and strict quality controls to deliver a healthy, delicious alternative for gluten-sensitive and health-conscious consumers.
| Specialty | Gluten Free |
| Weight | 1000 Grams |
| Ingredient Type | Vegetarian |
| Brand | Schär |
| Form | Flour |
| Manufacturer | Blended, Packed and Marketed by ROLLINS INTERNATIONAL PRIVATE LIMITED |
| Item model number | Dr. Schar Gluten Free Flour |
| Net Quantity | 1000.0 gram |
| Product Dimensions | 12 x 6 x 23 cm; 1 kg |
| Ingredients | Rice Flour, Cornstarch, Brown Rice Flour, Chick Pea Flour, Psyllium Husk, Xanthan Gum, Amaranth Flour, Almond Flour, Salt, Sugar |
| Country of Origin | India |
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