✨ Unleash Your Inner Dessert Artist! 🍮
Our 14oz Asuka Tapioca Pearls are large, round pellets made from premium cassava roots, perfect for creating delicious tapioca pudding and other desserts. With a simple 2-hour soak, these gluten-free pearls are ready to elevate your culinary creations.
V**P
Perfect tapioca
This tapioca made some of the best putting up ever had
M**S
Didn’t work for me
Wanted these for pudding. Thought I would soak as large pearls often need soaking. Many disintegrated into little hard chunks. So I pitched those. Thought perhaps I could just simmer them to soften, well after close to an hour they were still very hard , crunchy and didn’t turn clear. So they just didn’t work for me no matter what I tried.
S**
Using for sensory activity
Had to boil these for a while to achieve the gelatinous form—probably between 20-40 minutes. No instructions on the bag—definitely would help. They didn’t have a smell and take to dye well. Perfect for sensory activity in place of the toxic water beads.Wish the bag was bigger my toddler loves these and will be buying again.
R**Y
Don’t soak too long
Well- these pearls do tend to disintegrate faster than other pearls. They do not come with instructions. Since tapioca pearls are so different in structure, they should all come with instructions. I have found that if these pearls are rinsed well to start, soaked for about 30 minutes, and then cooked until they are nearly translucent-10 to 20 minutes or so - they will hold up in a pudding and provide nice chewy pearls. Some will fall apart, but enough will be in tact.
L**S
These tapioca pearls are total garbage. Within seconds of rinsing in cold water
These tapioca pearls are total garbage. Within seconds of rinsing in cold water, they began to break down into tapioca sludge (see pictures). Don't waste your money.
R**R
Pressure cooker method
We got these for bubble tea at home. Definitely utilize the pressure cooker method detailed by several other reviewers - 6 cups boiling water, 40 minutes on high. I actually had to let mine sit on warm after for a bit to be fully cooked, but hands down has to be pressure cooker (no pre rinse) for maintaining the integrity of the product and having good chewy texture. The ONLY boba I could find anywhere that was this size AND had clean ingredients. Top notch!!!
K**E
Too LARGE
The pearl size is too large for my preference. The large balls remained doughy even after hours of pre-soaking and cooking properly.
C**Y
Disaster
Whatever recipe I followed I got the same results, chewy, gummy, terrible texture, a complete disaster for me.
Trustpilot
1 month ago
3 days ago