White Dog Cafe Cookbook: Multicultural Recipes and Tales of Adventure from Philadelphia's Revolutionary Restaurant Paperback – March 6, 1998

This is a delightful treasure of innovative recipes to enjoy as written and inevitably inspire our own creativity - but so much more.In its pages, Judy and Kevin share with us their philosophies about food and social responsibility via anecdotes and a historic context that provide additional dimension and inspire eagerness to be involved, albeit through enjoyment of their tempting recipes.

Good

This is a really terrific cookbook. Every time I make a recipe from this book, I get rave reviews. My two favorites are the eggless Caesar (although I do alter it a bit by adding a little more of a few of the ingredients to taste), and the apple-cranberry deep-dish pie (which I've made 3 times but will alter in the future to make it without the crust). The White Dog Restaurant is a gem, and this cookbook, besides having the story of the beginning of the restaurant, has recipes that are also gems. Definitely 5 stars!!!

Unique cookbook with delicious recipes and quite a history of the restaurant and Philly!

Have been eating at this great place, since it first opened on Sansom St in Philly.Great receipes.

Never reviewed my book.

Not very enlightening, frankly. Division of book is the usual soup to desserts (thought it would reflect different cultures). The Caesar salad without the egg had nothing to replace the egg. Print so small and bookbinding difficult to keep open without a bookholder.

I have a copy of this book and got one for someone else. Very creative recipes. We've always loved the restaurant and so nice to be able to make some of the dishes we enjoyed so much.