🍞 Bread that’s as wholesome as your ambitions!
Vermont Bread's Sodium Free Whole Wheat Bread offers a nutritious, delicious option for health-conscious consumers. Each 20-ounce loaf is made from whole grains, ensuring you get the essential nutrients without any added sodium, making it perfect for a variety of meals.
L**L
Delicious and uniquely healthy
First of all, it tastes really great.Second, in regard to those reviewers complaining that it’s not tasty enough, I’d respectfully point out that this is one of the only breads out there that is entirely sodium free with 0 added sugar. So that affects the taste, sure, but it’s worth it for the huge health benefits, esp for those of us who can’t eat salt. Anyway I also think it tastes great. But yes, if salt and/or sugar is very important to you, then maybe try absolutely any other bread, because every single bread out there has plenty of that. This one thankfully doesn’t.
J**Z
Adequate in a pinch
Works as a vehicle for sandwiches and the like but lacking flavor. Better than nsa sprouted bread but homemade is better
D**D
Don,t buy this bread.
Terrible lack of taste.Would not buy again.
A**P
Not tasty at all!
Very poor taste! Basically imagine baking a bread with no salt or any other flavoring in it!
C**N
The flavor is a little sour
The flavor is a little sour but that might just be me. Loaf was smaller that I expected.
A**S
waste of money
Expensive, small thin slices, no taste
T**I
The ingredients!
Did not like the fact it contained canola oil!
A**E
No tast
Lacks taste
Trustpilot
2 days ago
1 week ago
