Japanese Filleting Knife 7 inch- Edge Deboning Fish and Meat Kitchen Knives Professional Fish Knife Made of Super Sharp German Stainless Steel Boning Knife

Description

🔪 Slice Like a Pro with SHAN ZU!

The SHAN ZU 7-inch Japanese filleting knife is expertly crafted from high carbon German stainless steel, offering a lightweight and ergonomic design for effortless filleting, deboning, and trimming of fish and meat. With its precision blade and comfortable handle, this knife is perfect for both professional chefs and home cooking enthusiasts. Enjoy a risk-free purchase with a 30-day return policy and a 12-month warranty.