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Le Pain Des Fleurs Organic Chestnut Flour Crispbread is a premium gluten-free snack crafted with 30% organic chestnut flour and organic rice flour. Lightly toasted for a crisp texture, it offers natural sweetness without added sugars, enriched with iron, fiber, magnesium, and protein. Certified gluten-free and vegan, it’s a versatile, nutrient-dense choice for mindful millennials seeking gourmet, allergy-friendly snacking.







| - Saturates | 0.4 g |
| - Sugars | 9.3000000000000007 g |
| ASIN | B0861M1Z58 |
| Best Sellers Rank | 48,955 in Grocery ( See Top 100 in Grocery ) 83 in Crisp & Flatbreads |
| Brand | Le Pain des Fleurs |
| Carbohydrate | 83.5 g |
| Country of origin | France |
| Cuisine | France |
| Customer Reviews | 4.2 4.2 out of 5 stars (132) |
| Date First Available | 16 Mar. 2020 |
| Energy (kcal) | 389.09 kcal |
| Fat | 1.6 g |
| Item model number | LPDF008 |
| Manufacturer | Ekibio |
| Package Information | Box |
| Product Dimensions | 6.5 x 16.5 x 13.5 cm; 150 g |
| Product Name | Le Pain Des Fleurs Organic Chestnut Flour Gluten Free Crispbread 150g (Pack of 6) |
| Protein | 6.5 g |
| Serving Size | 21 g |
| Speciality | Gluten Free |
| Storage Instructions | Keep in a cool and dry place away from sunlight. |
| Units | 150.0 gram |
| Weight | 150 g |
A**M
Very different- in a good way!
These are a great gluten free alternative to normal crisp breads. They taste great and are very filling. They seem expensive but go a long way.
D**.
Delicious,light and nice with every topping.
Delicious, light and so nice with just about everything. I love them, made of chestnut flour. I bring them when I travel.
B**S
These are nice,but I couldn't detect the Chestnut flavour
I was lowering my carbs,ie No bread...The idea of Chestnut crackers is a good one...but my tastebuds turned detective ,but I was quite happy to devour them wiv some imagination.then they were quite delectable.To Immerse into full on Chestnut pleasure ..slap some of that sweet Chestnut spread on them
I**E
Tasty
As expected
K**O
Not for me
It must be served with other things. Eating it alone as a snack is challenging.
J**S
Too expensive
Okay but not good value for money. Half the price would be more realistic.
C**1
Love this crispbread
Natural lovely crispbread
2**T
Overpriced polystyrene
Almost no flavour. Texture is polystyrene, dissolving in the mouth without chewing. As food, quite pointless, and all for a ridiculous price. Back to good old Ryvita or Finn Crisp. If it is the chestnut flour you are after, make your own castagnaccio - Wikihow and BBC have good recipes. Only takes a few minutes and tastes delicious - easy to adapt to be slimming!
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