Description
- The plants are quite frost hardy. If you sow every 3 weeks, you can harvest fresh salad until autumn
- Sowing: August-September. Harvest time: September-October. Or as a spring salad: sowing in March
- Location: cold frame / field. Ground temperature: 16-20 ° C. Germination time: 5-15 days
- The choice of fertile clay or sandy loam soil, with soil being barren, organic fertilizer application is inadequate to easily cause a variety of physiological diseases to occur
Full description not available
