Description
🧁 Elevate your baking game with buttery vanilla brilliance!
- MADE IN THE USA - Crafted domestically to ensure premium quality and support local sustainability.
- ECO SMART PACKAGING - Packaged in BPA-free, recyclable PET bottles—good for your kitchen and the planet.
- DIET CONSCIOUS DELIGHT - Gluten-free and keto-friendly, so you never compromise on taste or lifestyle.
- BAKERY GRADE FLAVOR IMPACT - Unlock deeper, truer vanilla notes that elevate every bite beyond ordinary extracts.
- VERSATILE CULINARY POWERHOUSE - Perfectly enhances cakes, cookies, and desserts with lasting flavor that won’t fade in the oven.
LorAnn Oils Butter Vanilla Bakery Emulsion is a 16 oz gluten-free, keto-friendly flavor enhancer designed to deliver bakery-grade vanilla taste in cakes, cookies, and desserts. Packaged sustainably in BPA-free recyclable bottles and made in the USA, it offers a richer, longer-lasting flavor impact than traditional extracts.
