Description
🥖 Savor the Fog, Share the Flavor!
- SHARE THE LOVE - Ideal for gatherings, making every meal a memorable experience.
- ARTISAN QUALITY - Each sourdough round is handcrafted, ensuring a perfect crust and chewy interior.
- CULINARY HERITAGE - Enjoy a taste of tradition with every bite, rooted in San Francisco's rich baking history.
- VERSATILE DELIGHT - Perfect for sandwiches, toasts, or as a side to your favorite dishes.
- CRAFTED IN THE FOG - Experience the unique flavor developed over 48 hours in San Francisco's iconic fog.
The San Francisco Boudin Bakery Sourdough Rounds are handcrafted loaves that take up to 48 hours to bake, ensuring a unique flavor profile that reflects the rich culinary heritage of San Francisco.
