

🍫 Swap the buzz for bliss with Anthony’s Organic Carob Powder!
Anthony's Organic Carob Powder is a USDA certified organic, gluten-free, and non-GMO cocoa powder alternative that is caffeine-free and lightly roasted to deliver a naturally sweet, smooth flavor. Perfect for low-acid diets and versatile in smoothies, baking, and beverages, it offers a healthier, allergy-friendly chocolate substitute with a fine texture that blends seamlessly.









| ASIN | B085G6NLLX |
| Best Sellers Rank | #6,800 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #1 in Cooking & Baking Carob |
| Customer Reviews | 4.7 4.7 out of 5 stars (2,547) |
| Is Discontinued By Manufacturer | No |
| Manufacturer | Anthony's |
| Package Dimensions | 9.25 x 7.01 x 3.35 inches; 1 Pounds |
| UPC | 850014068141 |
| Units | 16.0 Ounce |
L**Y
Great value & oh-so-tasty chocolate swap for low-acid diets
Such a great product! I've recently switched to carob from chocolate due to heartburn issues, and this product has been so user-friendly for someone new to the ingredient. I use this every single day in smoothies! It's milled to a fine powder with a texture almost indiscernible from cocoa/cacao powder, making it a perfect 1:1 replacement for those looking to swap out chocolate in their baking recipes. Amazing taste - best described as a slightly sweet, less bitter version of cacao powder - and blends easily and dissolves as expected; a little will cling and clump just like regular cocoa powder. Unbeatable value, since the entire bag is only about $7 and it lasted me almost 6 weeks. And it's Organic, which gives you some peace of mind in terms of product quality. Try using this in low-acid recipes, or for kid's desserts if you don't want them bouncing off the walls (since cacao has natural amounts of caffeine), or if you simply want some extra fiber and luxurious flavor. Odds are most people wouldn't be able to tell it isn't chocolate :)
A**E
Great quality
Very good quality carob powder and great flavor. I make a drink by adding hot water or any kind of milk. Very good for baking also.
A**.
This Stuff NEEDS To Go VIRAL 24/7!! Cacao/Cocoa Substitute + NO Caffeine Or Theobromine!
Avoiding caffeine and, sadly, chocolate is not easy! The theobromine in cacao gives me low blood pressure and moodiness. I also run on the dry side, so caffeine doesn't always agree with me either. Enter the world of organic, toasted CAROB powder! One ingredient, minimally processed. This product doesn't contain fillers, preservatives, or "GRAS" chemicals that can interfere with hormones, medications, or metabolisms. The texture is very easy to work with. Skip the nasty added sugar! No additional sugar is needed when making dark carob "chocolate!" Carob is naturally slightly sweet. For frosting or "hot chocolate," try adding powdered allulose for a sweetness bump while maintaining carob powder's smooth texture. Mess around with this! Mix a little bit of organic coconut oil or ghee, a drizzle of non-dairy milk, and this carob powder together over low heat for a delicious mousse to spread over crepes, toast, cupcakes, etc. for a decadent dark chocolate flavor. Pour into cupcake liners and chill for homemade chocolates or peanut butter cups. *Note carob's iron content. Good organic, vegan iron source!
K**N
Good stuff
Great tasting and quality
M**X
It's fine, just not for me
Carob powder is fine, tastes just like it should, and this package is a good value. Problem is, I realized I don't like carob much. I'd rather use cocoa powder. I feel a little guilty about that, given that the chocolate industry is rife with slavery and exploitation. I actually got this for my partner to make nutritional shakes with. She liked it ok at first, but eventually got tired of the thickening properties of carob powder. She preferred her shakes thinner. So, if you're looking for a flavorful thickening agent, carob might be for you. Especially since it's more politically responsible.
D**N
Great Substitute for Cocoa Powder
For those who can’t use Cacao powder due to GERD, a tasty and excellent substitute. Although naturally sweet enough to use without additional sweetener, I find adding some stevia or allulose preferable. Always pleased with Anthony’s products.
S**Y
I love it!!
I am so excited about this! I was looking for a non-caffeinated, healthy cocoa alternative, and this hits the spot! I make it with milk, a little vanilla, and honey or stevia, and it’s a perfect afternoon or bedtime treat. I’m loving it!!!
S**M
Great-tasting carob powder
Great tasting carob powder. I have purchased this brand’s carob powder multiple times and it’s always good. Best price.
A**R
Je l'ai transformé 1/3 avec 2/3 de beurre de cacao pour faire du chocolat chaud. 1.2onces par tasse de lait(moi:de soya). Ajouter sucre ou stevia pur. Hier soir je l'ai testé et j'ai pas eu de palpitations qui m'empêchais de dormir. Sa saveur est vraiment excellente sans le gras degeu des pastilles de caroube habituelles. J'imagine qu'on pourrait juste mettre 12 grammes par tasses de lait chaud et ajouter un truc pour l'onctuosité... de la gomme de xanthane? A tester.
F**P
Très bon produit, agrémente le yaourt avec des fruits. Miam Miam
I**1
It first tasted like Korean Jjajang paste, then like soybeans, then like chocolate and it has this coffee aftertaste. Those who are trying to quit chocolate and coffee, soy and rice milk and health nuts this might be for you.
S**.
Article me semble de bonne qualité. Sent le Caroube.
B**L
I add this to my smoothies every day. I enjoy the enhanced chocolate flavor it adds.
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