•Turkish Coffee 17.6.oz, with Handmade Copper Turkish Coffee Pot, 8.8oz (Pack of 2)OLYMPIC TRADING CO is committed to providing you with a very enjoyable experience by our exceptional customer service and dedication to the services we provide- We believe in the old fashion honesty and respect when dealing with our customers. •At OLYMPIC TRADING CO , the customer is always right- We run our business based on high ethical standards- We believe in doing everything we can to resolve any issues or concerns you may have- Manufacturing coffee is an art- From purchasing to roasting and grinding to packaging, every stage of the process calls for a variety of skills and expertise as well as great attention to detail- It takes a perfectionist to choose the highest quality coffee beans, a good ear to hear the songs sung by the beans as they roast, and meticulous attention care to grind the coffee correctly. •As with any artist, coffee producers are not made but born- The secrets and formulas of producing coffee are passed on from father to son, from master to apprentice- Kurukahveci Mehmet Efendi has been roasting coffee since 1871- Today, it is the biggest and the oldest coffee company in Turkey- They use the latest fully automated filling and sealing machines to package coffee in specially designed cans that preserve the coffee and freshness up to its expiry date, keeping it as fresh as the day it was ground! •Use one full coffee spoon of Turkish coffee and one coffee cup full of water per person. Use sugar as per your taste. Start by adding and mixing the coffee, sugar and cold water into a coffee pot. Keep the stove at low until you see foam appear on top of the pot. Pour the foamy part of the coffee into the cup. Then return the pot to the stove and bring the remaining coffee to a boil. Pour the boiling coffee over the cup all the way to the top. Your Turkish coffee is now ready to serve!
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