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Rustichella d'Abruzzo introduces ZeroTre, a new line of pastina for the youngest pasta eaters. In Italy, Anelletti (small rings) and Alfabeto (alphabet) are some of the first pasta that children learn how to eat. They developed a new recipe to enrich the Stelline (small stars) and Rigatoncini (small tubes) with a vegetable purée of carrot, pumpkin and tomato. Maria Stefania also created the Mezzelune (small half moons) with corn flour for those seeking a gluten-free pastina.
J**A
Great!
Exactly what I was looking for. My toddler loved them.
E**H
Delizioso!
My nephew loves this!!! Plus, because it is organic, I feel great feedingit to him.
D**S
Four Stars
a bit expensive for what it is and the pasta is VERY small
K**T
Five Stars
Son loves this pastina!
C**N
Great
We loveeeeeee these! I ordered many many times and will continue to do so... super good and healthy for the kids!
Trustpilot
5 days ago
1 week ago