Veggiecraft Farms Spaghetti Pasta - Gluten Free, Thin Pasta Noodles, Made with Zucchini, Lentil & Peas, Low Carb, High Protein, Vegan, Healthy Pasta, Plant Based, High Fiber, Non-GMO - 8 Ounce

I just cooked up some tonight for the first time. I had read negative reviews so my expectations weren't very high, and I was pleasantly and gastronomically surprised at the slightly cheddar flavor of the noodles - really very good. I have to keep the portion down because this still has relatively high carbs for a keto diet, but as a small side they are very tasty and make the journey that much better. Yes I'll be buying these again.Regarding the price - they are roughly twice the price of regular grain-based noodles. Since there is such a tiny demand for these, I think that's a bargain. You will never see the mass population abandoning their old high-carb diet, so I'm happy to find anything at all that helps the few people who do.

I normally love veggie pastas, but this one was a complete let down.It doesn’t taste good and the texture was like taking a bite out of cardboard.Not worth the money especially since it’s priced high for only 1/2 a package of what you normally would buy.

I really liked this spaghetti and it's a much healthier choice than my normal go-to. I topped it off with ground beef, Rao's and parmesan.

tasteless unles you like mushy noodles only cook half the time, they fall apart, no taste,

I rather have the zucchini pasta but last I looked had to buy to many of them so chose the next best thing the veggie pasta

Loved being able to get extra vegetables and the flavor is amazing, great value as well

Very thin little box of spaghetti. I’d probably need 4 boxes to feed my family of 6. And at $7 a box that is pretty expensive. I probably won’t be buying again.

Tasty