Kansas City Barbecue Dry Rub By Grubbin Rubs for Beef, Pork or Poultry, All Natural, No Preservatives, No MSG, Gluten Free (Kansas City)

I went on an epic rub-buying spree - I couldn't help myself. I smoked everything (not like a Colorado-resident - like a person with a smoker). This rub is the one my family keeps coming back to - it just has a really nice flavor both if using on meat in a smoker or even simply meat on the grill. I've used it on chicken, pork chops, even burgers. Great flavor, great price.

Good rub. Although I was able to make a very close duplicate in my own kitchen, one should consider this a full time rub if your not into making your own. Basic ingredients: Brown Sugar, Cumin, Paprika (smoked). Taco seasoning, onion salt, powdered garlic, pepper, chili powder and cayenne pepper for the heat you like. Kansas City BBQ rub is well balanced and great flavor. Not sure if I would use it on beef, but absolutely on chicken and pork.

Made babyback ribs. Everyone said the ribs were delicious. I told them I used this KC dry rub.Will use it again.

I didn't care for this product doesn't have much flavor I would not purchase again for myself!!

Guests felt that this was too spicy. If you like spicy rubs then this is a good one for you.

Not what I expected, too strong.

This is a great rub. The flavor is excellent. I have used this on Ribs, Pork Chops, and Chicken. You cant go wrong with this rub, perfect amount of spice and sweetness.

A nice, authentic rub that's not too hot, and not too bland. Although I personally prefer a little more heat in my barbeque/smoked meat rubs, this rub added a great flavor that suited a wide variety of tastes. This is a good, all-around rub that meets the mark for making great barbeque.